Author: Mei Yen

Hawker Talk: Have You Used Any Of These Lingos To Order Your Drinks?

The crowd at the hawk­er cen­tre reveals Singapore’s cos­mopoli­tan cul­ture, from the elder­ly to the office crowd and even fam­i­lies of dif­fer­ent races and reli­gion. But it’s a hawk­er cen­tre we’re talk­ing about, it’s only right that food takes cen­ter­stage, not just the type of patron­age.…

Can You Outsmart The Dicktionary Challenge?

Dear loy­al Redis­coverTV fol­low­ers and sub­scribers, You must have seen our pilot on dis­cov­er­ing old school Mamak Shop snacks from your child­hood days, and we hope you were high­ly enter­tained. If you got lost some­where in the time­line and don’t know what we’re going on about, check…

Michelin Star Restaurateur Alan Yau Brings a New Dining Experience to Singapore

Fine-din­ing is prob­a­bly the epit­o­me of eti­quette and deco­rum in the culi­nary world. There was a peri­od of time in his­to­ry where the slight­est devi­a­tion from prop­er eti­quette would mean social ostracism. Fine din­ing was a way for the upper ech­e­lons of soci­ety to dif­fer­en­ti­ate them­selves…

MAMA-Mania: Rediscovering Mamak Shop Goodies From Your Childhood

In a spe­cial fea­ture of Redis­cov­er this week, we have some inter­est­ing finds and good­ies from mamak shops! At this place of nos­tal­gia, we might not have explored and dug through the myr­i­ad of hid­den trea­sures they sell. Watch as our col­leagues from AM Col­lec­tive fig­ure…